Parrina’s vegetable jams are obtained with the products of our organic agriculture, processed to offer our customers the flavor of fresh vegetables during the whole year.
These jams don’t contain preservatives but low quantities of sugar and sometimes additional flavuorings like vanilla and cinnamon.
Ideal on: cheeses, roasted lamb or just to eat with bread.
The range includes: carrot and chilly pepper, strawberries and vinegar, pears and red wine, pears and brandy, green tomatoes, white onions, pepper, blueberries.
